1 stick butter
1 stick butter
1/2 c. sugar
2 pkgs. graham crackers
1 c. chopped nuts

Line 2 cookie sheets with foil. Place graham crackers (broken on dotted line) on foil. Mix butter, butter, sugar in pan and heat to a boil. Boil 3 minutes stirring constantly. Pour mixture over graham crackers and sprinkle with 1 cup chopped nuts.