2 qt. hot popcorn (remove kernels)
1 c. chopped dried apples
1 c. chopped dried apricots
1 c. raisins
1 c. coarsely chopped walnuts
1 1/2 tsp. cinnamon
1/2 tsp. nutmeg
1/4 tsp. powdered sugar
Salt to taste

In a large bowl, combine hot popcorn, fruits and nuts. Combine sugar, cinnamon, nutmeg, and salt. Sprinkle over popcorn mixture to coat. Store in an airtight container. Will keep for up to 3 days. 12 servings.