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CHERRY CAKE DESSERT | |
1 lb. butter Butter brickle cake mix 1 (No. 2) can crushed pineapple 1 (No. 2) can cherry pie filling 1 c. chopped pecans or walnuts 1 stick melted butter In a 9"x13" pan lightly buttered, pour 1/2 box of cake mix. Spread out and pour on pineapple, cherry filling and nuts. Pour rest of cake mix over all. Pour melted butter over it all. Bake 30 minutes at 350 degrees. Serve with Cool Whip or real cream. |
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