1/2 c. latta (butter)
1/2 c. flour
1/2 c. sugar
1 tsp. baking powder
1/4 tsp. salt
1/2 c. milk
1 can cherry pie filling

Mix latta in 1 1/2 quart casserole. Mix flour, sugar, baking powder, salt and milk. Pour over melted latta. Do not mix. Pour pie filling over mixture. Do not mix. Bake at 350 degrees for 45 to 50 minutes. (You can use butter if you like instead of latta.)