2 c. flour
3/4 tsp. salt
6 tsp. baking powder
1 tbsp. sugar
2 eggs
2 c. milk
2 tbsp. melted shortening

Sift dry ingredients. Beat eggs and milk together. Add dry ingredients and beat thoroughly. Stir in melted shortening. Pour on hot griddle. Bake until bubbles form on top. Turn and bake. If thinner batter is preferred, add more milk. Thinner batter makes great crepes.