2 lbs. powdered sugar
2 c. coconut
1/4 c. cocoa
Pinch of salt
4 c. chopped pecans
1 can sweetened condensed milk
2 stick butter, melted
1 tbsp. vnailla

Combine all ingredients. Chill. Roll into balls. Chill overnight. Dip in following:

24 oz. semi-sweet chocolate chips
1/2 bar paraffin wax

Melt together and dip candy. Put on wax paper.