HOMEMADE ICE CREAM 
2 cans condensed milk
16 oz. sour cream
2 cans evaporated milk
3/4 c. sugar
1 tsp. vanilla
Milk

Mix the first 5 ingredients well in a large bowl. Add to ice cream container and fill with milk to full line. Freeze according to freezer directions. Two cups of chopped fresh fruit can be added before freezing.

 

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