1 (8 oz.) cream cheese, softened
2 tbsp. milk
1 (2 1/2 oz.) jar sliced dried beef, finely snipped (3/4 c.)
2 tbsp. instant minced onion
2 tbsp. finely chopped green peppers
1/8 tsp. pepper
1/2 c. sour cream
1/4 c. coarsely chopped nuts

Blend cream cheese and milk. Stir beef, onion, green peppers, pepper. Mix well, stir in sour cream. Spoon into 8-inch pie plate or small shallow baking dish. Sprinkle walnuts over top. Bake at 350 degrees for 15 minutes. Serve with crackers.