3/4 c. sugar
4 tbsp. flour
3 c. milk
Dash of salt
4 egg yolks

Mix sugar, flour and salt in top of double boiler and add remaining ingredients. Cook until pudding is as thick as you want. Add 1 to 2 cups of coconut (Bakers) and one teaspoon of vanilla extract. Line baking dish with Ritz crackers on bottom and sides, pour in pudding. Beat egg whites with 1/4 cup sugar to make meringue. Cover pudding and bake until meringue is done.