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FRUITED CHICKEN SALAD | |
4 c. diced cooked chicken 1 (15 oz.) can pineapple chunks (drained) 1 c. chopped celery 1 (11 oz.) can mandarin orange sections, drained 1/2 c. sliced pitted ripe olives 1/2 c. chopped green pepper 2 tbsp. grated onion 1 c. mayonnaise or salad dressing 1 tbsp. prepared mustard 1 (5 oz.) can chow mein noodles Lettuce leaves In large bowl combine cooked chicken, pineapple, celery, oranges, olives, green pepper and onion. Blend mayonnaise or salad dressing and mustard; toss together with chicken mixture. |
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