2 (8 oz.) pkg. crescent rolls
2/3 c. Miracle Whip
Various vegetables and meats diced
8 oz. cream cheese, softened
Pinch of dill weed

Press rolls onto cookie sheet; press the perforations shut. Bake at 350 degrees for 10 minutes; cool. Mix Miracle Whip, cream cheese, and dill weed and spread on top of cooled rolls. Sprinkle with your choice of onions, green pepper, tomatoes, shredded cheese, broccoli, cauliflower, celery and use cubed bacon or ham or whatever.