1 lg. box and 1 sm. box strawberry Jello
1 1/2 c. boiling water
1 qt. frozen strawberries
1 (#2) can crushed pineapple
2 or 3 bananas (mashed)
1 pt. sour cream

Boil water and add to strawberry Jello in a large bowl. Add frozen strawberries to mixture and it will thicken. Add crushed pineapple. Next add the mashed bananas. Fill two molds half way with mixture. Next add 1/2 pint of sour cream to each mold. Then pour rest of Jello mixture on top. Refrigerate overnight or until firm.