ORIENTAL SALAD 
1 lb. shredded cabbage
6 green onions, chopped
2 pkg. Oriental Ramen noodles
1 pkg. slivered almonds (1/2 c.)
5 tbsp. sesame seeds (1 oz.)
5 tbsp. sunflower seeds

DRESSING:

4 tbsp. sugar
4 tbsp. vinegar
3/4 c. salad oil
1/2 tsp. salt

Mix together cabbage, green onions and 2 packages of flavoring from Ramen noodles. Toast almonds, sesame seeds and sunflower seeds. Crunch up dry Ramen noodles and mix all together. Mix together dressing ingredients. Add dry ingredients to wet just before serving.

 

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