2 pkg. snow peas, frozen
2 c. chicken consomme
1 tbsp. granulated sugar
2 tsp. dry white wine
1/4 tsp. soy sauce

DRESSING:

1/2 c. sesame seeds
3 tbsp. dry white wine
2 tsp. granulated sugar
2 tbsp. soy sauce

Combine consomme, sugar, white wine and soy sauce. Bring to a boil and add peas. Return to a boil. Reduce to moderate heat and cook until peas are tender (not more than 3-4 minutes).