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GLUTEN - FREE CAROB CAKE | |
3 eggs 1/2 c. oil 1/2 c. honey 1/2 c. soya flour 1/2 c. carob flour Preheat oven to 325 degrees. Place the first 3 ingredients in blender; liquify and pour over the flours in a bowl. Mix well and place in an oiled pan. Bake 20 to 30 minutes. Watch closely, burns easily. |
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