12 oz. pkg. butterscotch flavored morsels
1/3 c. butter
2 c. graham cracker crumbs
1 c. chopped nuts
8 oz. pkg. cream cheese, softened
14 oz. can sweetened condensed milk (not evaporated)
1 tsp. vanilla
1 egg

Preheat oven to 350 degrees (325 degrees for glass dish). In medium saucepan, melt morsels and butter; stir in crumbs and nuts. Press half the mixture firmly onto bottom of greased 13 x 9 inch baking pan. In large mixer bowl, beat cream cheese until fluffy; beat in sweetened condensed milk, vanilla and egg. Mix well. Pour into prepared pan; top with remaining crumb mixture. Bake 25 to 30 minutes or until toothpick inserted near center comes out clean. Cool to room temperature. Chill before cutting into bars. Yield: 24 bars. Refrigerate leftovers. What leftovers?