REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
AUNT MARTHA'S CHOCOLATE PRETZEL RINGS | |
48 to 50 pretzel rings or mini twist pretzels 1 (8 oz.) pkg. milk chocolate kisses 1/4 c. M&M'S® candy (use colors appropriate for the holiday you're celebrating) Place the pretzels on greased baking sheets. Place a chocolate kiss in the center of each ring. Bake at 275°F for 2 to 3 minutes or until chocolate is softened. Remove from the oven. Place an M&M on each, pressing down slightly so chocolate fills the ring. Refrigerate for 5 to 10 minutes or until chocolate is firm. Store at room temperature. Makes about 4 dozen. |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |