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HOT POTATO SALAD | |
8 lb. potatoes, cooked, peeled & sliced 1 lb. Velveeta (or to taste) 1 c. Miracle Whip 1/2 c. chopped onion Salt & pepper Toss together. Turn into baking dish. Top with 1/2 cup chopped bacon (fried) and 1/2 cup ripe olives. |
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