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BOURBON SLUSH | |
1 (16 oz.) can frozen lemonade 1 (16 oz.) can orange juice 2 c. strong tea 6 1/2 c. water 2 c. bourbon 1 c. sugar 1 c. whiskey Mix all ingredients in a 6-quart container and freeze. Make this 24 hours in advance before using. Scoop out and serve with 7-UP or alone. Use both spoon and straw. |
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