BOURBON SLUSH 
1 (16 oz.) can frozen lemonade
1 (16 oz.) can orange juice
2 c. strong tea
6 1/2 c. water
2 c. bourbon
1 c. sugar
1 c. whiskey

Mix all ingredients in a 6-quart container and freeze. Make this 24 hours in advance before using.

Scoop out and serve with 7-UP or alone. Use both spoon and straw.

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