FRUIT SALAD WITH LEMON DRESSING 
5 oranges
5 bananas
1 c. English walnuts, broken
5 apples
1 bunch red Emperor grapes, halved

DRESSING:

1 c. milk
1 c. sugar
Juice of 2 lemons
3 tbsp. flour
1 egg, beaten

Mix flour and sugar; add lemon juice. Add the beaten egg and milk. Cook, stirring constantly, until it thickens. After cooled, mix well with all the fruits and refrigerate.

 

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