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BUTTERSCOTCH KRUNCHIES | |
1 (12 oz.) pkg. butterscotch or chocolate pieces 1 c. crunchy peanut butter 1 c. quick cooking oats 1 c. whole grain-cereal flakes 1 c. raisins 1 c. coconut, if desired Melt butterscotch or chocolate pieces on 50% power 4 to 5 minutes in a large bowl. Stir in peanut butter, oats, cereal, raisins and coconut. Spread mixture in a buttered 7x11 inch pan. Chill and cut into squares. Makes 35 squares. |
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