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JIFFY HOLIDAY FRUIT BREAD | |
6 c. Jiffy baking mix 6 eggs, slightly beaten 1/2 tsp. baking soda 1 tsp. baking powder 2/3 c. melted butter 2/3 c. brown sugar 2/3 c. white sugar 1 c. crushed pineapple, well drained 1 c. nuts 1 c. dates 1 c. raisins 1 c. glazed fruit Prepare oven to 350 degrees. Mix ingredients. Pour batter into 3 well greased and floured loaf pans, about 9"x5"x3". Bake 45 minutes in preheated oven at 350 degrees. Remove from pan. Cool on rack before slicing. Yield: 3 loaves. |
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