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POTATO SALAD | |
8-10 med. potatoes, sliced and cooked 1 (8 oz.) carton sour cream 1/4 c. mayonnaise 2 tbsp. dry parsley 1 sm. onion, minced 2 tbsp. bacon bits 2 tbsp. cubed pickles Salt and pepper to taste Combine all ingredients in large bowl. |
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