CHEESE BALL 
4 to 8 oz. pkg. cream cheese
3/4 c. Maries or Maryettis Blue cheese dressing
1 med. grated onion
1/2 c. crushed walnuts

Soften cream cheese. Stir in Blue cheese dressing and onion. Store in refrigerator until firm. Shape into a ball and cover with crushed nuts.

 

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