HERSHEY CHOCOLATE CAKE 
4 eggs
1 c. buttermilk
4 plain chocolate Hershey bars
2 sm. cans Hershey chocolate syrup
2 c. sugar
2 1/2 c. plain flour
Pinch of salt
1/2 tsp. baking soda
1 c. shortening

Sift dry ingredients together. Melt Hershey bars and add to mixture. Add and beat one egg at a time. Add shortening and milk. Add chocolate syrup. Bake in greased tube pan at 300 degrees to start (about 1/2 hour) and finish on about 350 degrees until done. Test with a toothpick. Ice with glaze made of confectioners sugar or your favorite icing.

Related recipe search

“HERSHEY CHOCOLATE CAKE”

 

Recipe Index