3 c. (1 1/2 lbs.) ground ham
1 pkg. chicken Stove Top dressing
3 c. grated Cheddar cheese
3 tbsp. flour
3 tbsp. melted butter
4 eggs, beaten
3 1/2 c. milk

Put crumbs (2/3 of package) in a buttered 9 x 13 inch pan. Top with cheese and ham. Sprinkle with flour, drizzle with melted butter. Combine eggs, milk, and contents of seasonings packet and pour over mixture. Refrigerate overnight. Bake in 350 degree oven, uncovered.