This is the recipe we used as kids to make our graham cracker cookie sandwiches. Always turned out good and we used canned milk. Easy to color for fun.

This icing was amazing my friends asked me how I got icing so sweet, I told them I got it off Cooks.com. They said they are going to look the recipe up.

I think this recipe is... ABSOLUTELY DELICIOUS!!!! To the people who think that it is not good YOU PROBABLY DIDN'T MAKE IT RIGHT if it doesn't turn out right just add more milk. P.S I love baking even though I'm 11!!!!!!!

Try this vanilla icing, came out ok but will try it again with less vanilla.

This is the same recipe my great grandma use to make. It's awesome! Better then any store bought icing. :)

I like the simplicity, yes too sweet as is. What I did though was add a couple dollops of cream cheese and salt to make it more my preferred taste.

This recipe was excellent. Simple enough for my 13y.o. to make on her own for her checker board cake. She tripled the recipe minus the vanilla for her cake she made. It turned out awesome and the family loved it!!

We made it and at first we didnt think it looked very good but when we tried it it was delicious!! instead of regular sugar we did 2 cups of powdered and it made it really good!!

I don't normally comment on recipes, but this recipe is the BEST!!! I followed it exactly (only sifting the sugar first) and it is delicious!!! I had to hurry and soak the bowl to keep myself from eating all the leftovers!! :)

This recipe is great. It totally tastes awesome, and super easy to make.

Thank you for the recipe! It was delicious!! And what I do is take out the vanilla extract and substitute one of my favorite picks!!!

This frosting was so easy, but I tweaked it and made it my own. I used the same amount of butter 2 cups of powdered sugar 1tsp vanilla and almost 1/2 cup of eggnog and put these on my homemade cinnamon rolls and oh how great they tasted

Made it with my daughter and we loved!!! It's absolutely easy and fun to make with a little one!!! Two thumbs way up!!

The recipe was very good, but i found that 2 tablespoons of milk was not enough. I ended up adding more.

Compare ingredients in canned frosting with everything fresh and delicious in the above recipe. No comparison.