1/4 c. bacon drippings
4 c. shredded cabbage
1 green pepper, chopped
2 onions, sliced
2 c. chopped celery
2 tomatoes, chopped
2 tbsp. sugar
Salt and pepper to taste

Heat bacon drippings in large skillet or Wok. Add cabbage and all ingredients. Stir fry 5 minutes or until vegetables are tender-crisp.