HOT CHEESE BALLS 
1 c. (4 oz.) shredded cheddar cheese
3 tbsp. soft butter
1/2 c. flour
1/2 tsp. Worcestershire sauce
Dash cayenne pepper
Dash salt
24 med. sized green olives

Combine cheese and butter. Blend in flour, paprika, Worcestershire sauce, cayenne pepper and salt. Mold a slightly rounded teaspoonful of dough around each olive. Place on ungreased cookie sheet and bake 12 minutes or until slightly brown at 400 degrees.

 

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