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MEXICAN TOMATO SAUCE | |
2 tbsp. or 1/4 c. butter 1 onion, finely chopped 1 red pepper 1 green pepper 1 clove garlic 2 tomatoes, peeled and cut into pieces 1 tsp. Worcestershire sauce 1/4 c. celery, chopped into small pieces (inside leaves are also good for this) Salt Cook onion in butter 5 minutes. Add other ingredients except seasonings. Cook 15 minutes, then add seasonings. |
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