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QUICK ONION BREAD | |
1 c. skim milk 1 egg, beaten 1/4 c. butter (melted) 1 env. onion soup mix 3 c. flour 2 tbsp. sugar 1 tbsp. baking powder Preheat oven to 350 degrees. In large bowl, blend milk, egg and butter. Add soup mix. Add flour, sugar and baking powder. Stir until just blended. Spray a 9x5x3 loaf pan with vegetable coating. Place dough in pan. Bake 50 minutes or until bread tests done. Cool for 5 minutes on a wire rack. Remove from pan and cool completely. |
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