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KIELBASA BEAN SOUP | |
6 c. water 2 tsp. salt 2 sm. onions, diced 3 carrots, sliced 3 ribs celery, diced 4 lg. potatoes, diced In a 4 quart kettle put above ingredients. Boil 10 minutes, then add: 1 c. stewed tomatoes 2 tbsp. parsley flakes 1 can (10 3/4 oz.) Campbells Bean Soup, undiluted 1/2 lb. kielbasa (Polish sausage (diced) (Hillshire Farms preferred) Simmer 30 minutes. This soup is good fresh, but better reheated. Can be frozen. |
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