1 pkg. casserole macaroni (1 lb.)
1 stick butter
1 can (lg. 12 oz.) tomato sauce
2 c. shredded Cheddar cheese
1 c. mozzarella cheese, shredded

Cook macaroni, drain and add butter and Cheddar cheese. Mix until cheese starts to melt or melts. Add tomato sauce; mix well. Place in casserole dish, sprinkle with mozzarella cheese. Bake for 30-40 minutes or until mozzarella melts. This recipe is a children's favorite. It is quick and easy and really good.