1 stick butter
1/2 c. sugar
1 1/2 c. broken pretzels

FILLING:

8 oz. cream cheese
1 c. powdered sugar
2 pkg. Dream Whip

Mix crust and pat into 9 x 13 pan and chill. Mix cream cheese and powdered sugar together and set aside. Mix 2 packages Dream Whip according to directions and fold cream cheese and Dream Whip mixture together. Pour over crust. Pour fresh raspberries on top or 1 can lemon pie filling.