4 chicken breasts, steamed, deboned and cubed
1 pt. sour cream
1 can cream of celery soup, undiluted
1 can cream of mushroom soup, undiluted
1 pkg. dry onion soup mix

Mix all ingredients together and put into casserole. Prepare a small package herb dressing. Mix as directed on package. Put on top of chicken mixture; bake 45 minutes at 350 degrees, then uncovered 15 minutes more. Let set a few minutes before serving. If preferred, you may use Stove Top stuffing mix instead of herb dressing mix.