1 stick butter
2 chicken breasts, boiled
1 1/2 c. Bisquick mix
1 1/2 c. milk
1 can cream of celery soup
1 can chicken broth

Melt 1 stick of butter in 9"x11" dish. Chop up the chicken and salt and pepper to taste. Mix together the Bisquick and milk. Pour over the chicken and butter. Boil the can of celery soup and chicken broth. Pour over the chicken mixture. Bake at 350 degrees for 45 minutes to an hour.