2/3 c. sugar
1/2 c. packed brown sugar
1/4 c. vegetable oil
3 egg whites
2/3 c. all-purpose flour
2/3 c. whole wheat flour
1/2 c. oat bran
1 1/2 tsp. baking soda
1 tsp. cinnamon
1/4 tsp. nutmeg
3 c. apples
Powdered sugar

Combine sugars, oil and egg whites. Beat until well blended with spoon. Add flours, oat bran, baking soda, cinnamon and nutmeg. Stir until moistened. Stir in cut-up apples. Sift powdered sugar over cake after baked, if desired. Bake in oven at 350 degrees for 25 to 30 minutes. Allow to cool.