1 lb. ground beef
1 lb. Italian sausage
1 sm. carton fresh mushrooms, sliced
6 cloves garlic, minced
1 red bell pepper, chopped
1 lg. onion, chopped
1 tbsp. olive oil
2 (16 oz.) cans whole tomatoes
1 regular size can tomato puree
2 tbsp. Italian seasoning
1 tsp. basil
1 sm. can sliced black olives, juice & all
2 tsp. salt
1 tsp. pepper
1/4 c. Parmesan cheese

Fully cook sausage and ground beef, drain. Combine everything except olives, mushrooms and cheese. Cook on low for 2 hours. Add mushrooms, olives and cheese. Cook on low for 30 minutes.