1 c. brown sugar, light
1 c. butter
1 tsp. cinnamon
1/2 c. milk
6 slices pineapple, candied (3 green & 3 red)
2 c. candied cherries (1 c. green & 1 c. red)
3 well beaten eggs
3 c. plain flour
1 tsp. baking soda
5 c. pecans

Cream butter and sugar. Add eggs, soda, flour, cinnamon, milk and other ingredients. Drop from spoon onto greased cookie sheet and bake in slow oven 275-300 degrees for 20-30 minutes.