1 c. butter
1 1/2 c. brown sugar
2 eggs, beaten
2 1/2 c. flour
1 tsp. baking soda
4 slices candied pineapple
1/2 lb. candied cherries
2 lbs. dates
1 tsp. cinnamon
1 tsp. vanilla
Pinch of salt
1 c. pecans
1 c. walnuts
1 c. filberts

Mix together. Drop by small spoonfuls on greased baking sheet. Bake at 300 degrees for 25 minutes. This makes a very heavy batter and a lot of cookies.