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SPANISH COFFEE CAKE | |
1 tsp. cinnamon 2 1/2 c. sifted flour 1 c. brown sugar 3/4 c. sugar 3/4 c. oil 1/2 c. nuts Mix by hand take out 3/4 cup of mixture and add 1 tea- spoon cinnamon and 1/2 cup nuts. Add: 1 c. buttermilk 1 whole egg 1 tsp. baking soda 1 tsp. baking powder Grease and sprinkle flour on bottom of pan or line with wax paper. Pour batter on large pan 10 x 10 or larger and sprinkle the topping over batter and bake at 350 degrees for 45 minutes. Can do ahead. Serves 6 to 12. |
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