TOFU VEGETABLE DIP 
1 lb. tofu
1 pkg. Good Seasons Ranch Dressing, dry
Dash garlic powder
Dash onion powder
1 tsp. or more of horseradish, to taste
Water

The amount of water will vary with each package of tofu. It depends on the water content in your tofu. It is somewhere between 1/2 to 1 cup. Enough to make the mixture creamy. In 2 to 3 batches blend everything in your blender. It can be very hard on your blender if done all at once. Make sure it is creamy. The texture is not too exciting if there are little chunks mixed in it. This is marvelous as a vegetable dip and can fool many little people into eating those veggies raw.

 

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