8 slices white bread
butter
1/2 lb. ground beef
1/2 tsp. salt
1 tbsp. prepared mustard
2 tbsp. celery, chopped
1 c. shredded American cheese
1 egg, slightly beaten
3/4 c. milk
1/2 tsp. salt
1/8 tsp. dry mustard

Heat oven to 350 degrees. Toast bread, butter both sides and cut diagonally in half. Cook and stir ground beef, celery, prepared mustard and 1/2 teaspoon salt until meat is brown. Alternate layers of toast, hamburger mixture and cheese in greased baking pan 9 x 9 x 2 inches. Mix remaining ingredients; pour over layers in pan. Sprinkle with paprika. Bake uncovered 30 to 35 minutes. Makes 4 to 6 servings.