6 oz. Cheddar cheese, grated
1 can pitted black olives, sliced
1 can Spaghettio's
1 can whole kernel corn, drained
1 can chili con carne without beans
1 sm. pkg. corn chips

Reserve 1/2 of cheese and about 6 olives. Mix all other ingredients in a 2 quart casserole. Top with reserved cheese and olives. Bake at 350 degrees for 35 minutes (covered first 25 minutes) uncovering last 10 minutes to brown.