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BEEF AND CHEESE CASSEROLE | |
1 pkg. Velveeta shells and cheese dinner 1/2 c. chopped tomatoes 1 lb. ground beef 1 (8 oz.) can tomato sauce 1/4 c. chopped onions 1/2 c. crushed potato chips Prepare dinner as directed on the package. Add tomatoes; mix lightly. Brown meat; drain. Stir in tomato sauce and onions; spoon dinner mixture into 1 1/2 quart casserole dish, top with meat mixture. Sprinkle with chips. Bake at 350 degrees for 20 minutes or until thoroughly heated. |
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