4 c. cooked diced chicken
1 can mushroom soup mixed with 1 c. milk
2 c. buttered bread crumbs
1 c. grated cheese
1/2 c. chopped pimentos
3 hard boiled eggs, chopped (optional)

Arrange alternate layers of chicken, cheese, pimento, and eggs with buttered crumbs. Wet down with mushroom sauce; season with salt and pepper. Top with buttered crumbs. Cook in 350 degree oven for 30 minutes, covered, 10 minutes uncovered.