CHICKEN BALL 
2 4 oz. cans Swanson chicken, drained and chopped
2 8 oz. pkg. cream cheese, light
3 to 4 tbsp. minced onion
1 pkg. Splenda sweetener, optional
1 tbsp. Worcestershire sauce
chopped pecans

Mix and roll into a ball. Roll in pecans and serve with crackers.

 

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