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DEVIL DOGS | |
6 tbsp. baking cocoa 1 c. sugar 1 c. milk 1 1/4 tsp. baking soda 6 tbsp. Crisco 1 egg 2 c. flour 1 tsp. vanilla Mix all ingredients until completely mixed. Drop by spoonful on ungreased cookie sheet. Bake at 400 degrees for 5-6 minutes. Cool and fill. FILLING: 1/2 c. Crisco 1 1/4 c. confectioners sugar 1 jar marshmallow Cream ingredients together and fill Devil Dogs. |
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