1 stick butter
1 box brown sugar
2 eggs
2 c. self-rising flour
1 tsp. vanilla
1 c. chopped nuts

Melt butter and add sugar. Remove from heat. Add eggs, one at a time, beating after each addition. Add flour, one cup at a time. Add vanilla and nuts. Bake in 9x13x2 inch greased pan at 350 degrees for 20-30 minutes.