1 lb. ground beef
1 onion, chopped
1 can mushroom soup
1 can cream of chicken soup
1 can mixed vegetables, drained
1 can chow mein noodles

Brown beef and onion. Add soup, drained vegetables and 3/4 can chow mein noodles. Pour into 1 1/2 quart casserole, top with remaining noodles. Bake 10 minutes at 400 degrees.